For media inquiries, please contact:
Lupe Hirt
Mindspeak Public Relations
lupeh@mindspeakpr.com
(303) 859-1762
Who: Brian Cooper, executive chef, Luminaria, The Inn and Spa at Loretto
Chef Cooper has elevated a number of restaurants throughout the Southwest into Four Diamond and number one status and helped launch Luminaria in late 2008.
Megan Tucker, pastry chef, The Inn and Spa at Loretto
Chef Tucker creates specialty breads, pastries, desserts and confections daily to perfectly begin and end every meal at Luminaria.
Jeffrey Star, culinary director & executive chef, Trinchero Family Estates
Chef Star is a regular on the Food Network Channel and host of San Francisco radio's Bay Gourmet.
What: This trio of culinary forces cook up a foodie's perfect storm, combining the best of Napa Valley and Santa Fe world-class cuisines into one menu paired with exquisite regional wines from California. Join us for Luminaria's first 2009 seasonal wine dinners, an unparalleled evening of good food, wine and conversation.
Reception and five-course dinner with seven wines $95.00 pp, not including tax and gratuities. Advance reservations required. Stay the night at the special rate of $159.00 with code WDO328 (restrictions apply).
When: Saturday, March 28, 2009 6:00 p.m.
Where: The Inn & Spa at Loretto ~ Luminaria Restaurant
211 Old Santa Fe Trail * Santa Fe, NM 87501
For a complete menu or to book a reservation, please call 800.727.5531 or visit www.innatloretto.com.
Lupe Hirt, MindSpeak PR, (303) 859-1762, lupeh@mindspeakpr.com
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